Role Description
This is a full time, in office role for a Restaurant Manager located in Gurugram, Ludhiana and Rajpura. The Restaurant Manager will be responsible for managing day-to-day operations, ensuring customer satisfaction and managing food and beverage operations of the store. The Restaurant Manager will also be responsible for hiring, training, and overseeing the restaurant staff while maintaining open communication.
Qualifications
Customer Satisfaction and Customer Service skills
Significant experience in the food and beverage industry
Robust communication skills
Ability to hire, train, and manage staff
Bachelor's degree in Hospitality, Business Management or related field
Experience in managing restaurant operations is preferred
Worked with a QSR, Cafe and Bakery outlets.
📌 Restaurant Manager New Delhi
🏢 Delifrance India
📍 New Delhi
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