03 Sep
|
Nameless
|
Siruganur
03 Sep
Nameless
Siruganur
Job Description:
“We are Sisco Jobs, a recruitment consultancy based in Trichy, Tamil Nadu. We are hiring on behalf of our client for the position of Pastry Chef in Trichy, Tamil Nadu. Our client is a reputed organization in the Food & Bakery sector seeking skilled, motivated professionals. If you meet the requirements below, apply early as positions are limited.”
Key Responsibilities:
- Prepare pastries, cakes, desserts, and baked products as per quality standards.
- Maintain hygiene, cleanliness, and food safety standards in the bakery section.
- Manage kitchen inventory, raw materials, and ingredients.
- Ensure consistency in taste, texture, and presentation.
- Coordinate with kitchen staff for smooth daily operations.
- Decorate cakes and desserts with attractive finishing.
- Monitor baking processes and avoid wastage.
- Support timely preparation of bakery items for customer demand.
Required Skills:
1. Pastry Preparation — ability to prepare pastries, desserts, and bakery items.
2.
Baking Techniques — knowledge of baking temperatures, mixing, proofing, and finishing.
3. Cake Decoration — skill in presentation, frosting, and decorative finishing.
4. Kitchen Hygiene — ability to follow food safety and cleanliness standards.
5. Time Management — ability to manage preparation schedules during busy hours.
Preferred Skills:
- Team Handling
- Creativity in Dessert Presentation
- Inventory Management
Work Experience Requirements:
Minimum 2 years of experience in pastry or bakery operations. Candidates should have hands -on experience preparing cakes, pastries, desserts, and baked products in a skilled kitchen or bakery environment.