Kerala Snacks Chef (Kochi)

Kerala Snacks Chef (Kochi)

04 Sep
|
Leading
|
Kochi

04 Sep

Leading

Kochi

Job Title: Kerala Snacks Chef


Location: Qatar, Kuwait, Saudi Arabia, UAE, Oman (Candidates must be willing to relocate to Qatar, Kuwait, Saudi Arabia, UAE, Oman)


Employment Type: Full -Time


Job Description:


We are hiring skilled Kerala Snacks Makers for reputed restaurants and food production units in Kuwait and Qatar. The candidate will be responsible for preparing authentic Kerala -style snacks while maintaining high standards of taste, quality, and hygiene.



Key Responsibilities:


- Prepare traditional Kerala snacks like banana chips, achappam, kuzhalappam, mixture, cutlets, pazhampori, etc.

- Ensure consistency in taste, texture, and presentation

- Handle frying, baking, and bulk snack production

- Maintain cleanliness and hygiene in the kitchen/work area

- Monitor oil quality and proper usage during frying





- Manage stock of raw materials and ingredients

- Follow standard recipes and preparation methods

- Work efficiently during peak hours and bulk orders


Salary: ₹35,000 per month


Requirements

- Minimum
qualification: 10th Pass

- Experience:
2+ years as a Snacks Maker

- Gulf
experience preferred (not mandatory)

- Experience in making traditional Kerala snacks

- Knowledge of snack preparation techniques and frying methods.

- Understanding of hygiene and food safety standards.

- Ability to work in a quick -paced kitchen environment.

- Attention to quality and detail.


📌 Kerala Snacks Chef (Kochi)
🏢 Leading
📍 Kochi

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