We are looking for a hardworking and enthusiastic Commis Chef to join our café kitchen team. The ideal candidate should be passionate about food, willing to learn, and able to work efficiently in a fast-paced kitchen environment.
Responsibilities
Assist the chef and kitchen team with daily food preparation.
Prepare ingredients such as vegetables, sauces, garnishes, and other kitchen items.
Follow recipes, portion sizes, and food presentation standards.
Maintain cleanliness and hygiene of the kitchen and workstations.
Ensure proper storage and handling of food ingredients.
Assist with cooking and plating as directed by the senior chef.
Follow food safety and hygiene regulations.
Help with stock checking and inform the senior chef about low or required ingredients.
Support the kitchen team during busy service hours.
Requirements
Previous kitchen or café experience is preferred, but freshers with a solid interest in cooking are welcome.
Basic knowledge of food preparation and kitchen hygiene.
Good communication and teamwork skills.
Ability to work under pressure in a busy kitchen.
Willingness to learn and take instructions.
Positive attitude, punctuality, and a strong work ethic.
What We Offer
Friendly and professional working workplace.
Chance to learn and develop culinary skills.
Career growth opportunities within the kitchen team.
Salary based on experience and skills.