-Prepare, analyze, and maintain financial statements, including income statements, balance sheets, and cash flow reports for the F&B; department.
Develop and monitor departmental budgets, track expenses, and provide insights for cost control and profitability
Manage accounts payable and receivable, payroll, and general ledger entries for F&B; operations.

-Collaborate with Food and Beverage Managers to oversee daily operations of restaurants, bars. -Work closely with cross-functional teams, including operations, procurement, and HR, to align financial and operational goals.
Through Proficiency in accounting software and Microsoft Advance Excel, and Microsoft Office.
Well versed in TDS, PT, GST, ESIC, PF payments and its deduction as per the statutory norms.
Filing of TDS, GST on time to avoid any notice from government authority.
Candidate from Food & Beverage industry is preffered.

Pay: ₹25,000.00 - ₹40,000.00 per month

Work Location: In person

📌 Accounts Manager Nandanam
🏢 Madras Culinary
📍 Nandanam