8Secondz India( A joint venture between Carnival Group and Jufrantech Australia)
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Chennai
04 Sep
8Secondz India( A joint venture between Carnival Group and Jufrantech Australia)
Chennai
Key Responsibilities
Assist the CDP and senior chefs in preparing authentic Kerala dishes.
Perform basic food preparation and mise-en-place for daily kitchen operations.
Assist in preparing Kerala vegetarian and non-vegetarian dishes.
Support the preparation of traditional dishes such as Avial, Thoran, Olan, Kalan, Theeyal, Pachadi, Sambar, Rasam and other Kerala specialities.
Assist in preparing Kerala Sadya and its various accompaniments.
Assist in the preparation of Puttu, Appam, Idiyappam, Dosa, Porotta and other traditional Kerala items.
Assist with preparation of Kerala fish, seafood, chicken and meat dishes under the supervision of the CDP.
Ensure ingredients are properly cleaned, cut, measured and prepared as per requirements.
Maintain cleanliness and hygiene of the assigned work area, equipment and utensils.
Follow food safety and kitchen hygiene standards at all times.
Store ingredients properly and follow FIFO principles.
Assist in maintaining proper portion sizes and minimizing food wastage.
Support the CDP and kitchen team during busy service periods.
Follow standard recipes and instructions provided by senior chefs.
Maintain discipline, punctuality and teamwork within the kitchen.
Candidate Profile
0–2 years of experience in a hotel, restaurant, resort or commercial kitchen.
Freshers with a Culinary Arts / Hotel Management qualification may also be considered.
Basic knowledge of authentic Kerala cuisine is preferred.
Interest and passion for traditional Kerala food and cooking.
Basic knowledge of Kerala spices, ingredients and cooking techniques.
Willingness to learn and work under the guidance of senior chefs.
Positive hygiene and cleanliness practices.
Ability to work as part of a team and handle a fast-paced kitchen workplace.
Physically fit and willing to work versatile shifts.
Key Skills
Kerala Cuisine | Basic Cooking Skills | Mise-en-place | Food Preparation | Kerala Spices & Ingredients | Sadya Pre
📌 Commi Chef Chennai
🏢 8Secondz India( A joint venture between Carnival Group and Jufrantech Australia)
📍 Chennai
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