Key Responsibilities

- Beverage Preparation: Make fresh fruit juices, vegetable blends, smoothies, and milkshakes according to standard recipes.
- Ingredient Management: Wash, peel, chop, and prep fresh fruits and vegetables, checking constantly for quality and freshness.
- Equipment Maintenance: Operate, clean, and sanitize blenders, juicers, cutting tools, and refrigerators daily.
- Customer Service: Greet customers, take orders, and recommend specific menu items or custom blends.
- Inventory Control: Monitor stock levels of produce, milk, and supplies, and assist with restocking.
- Hygiene and Safety: Follow health and sanitation rules to keep the preparation counter spotless.

Requirements & Qualifications

- Experience: 1 to 3 years of hands-on experience in a juice bar, cafe, or kitchen environment.
- Skills: Valuable knowledge of produce handling, safe knife skills, and fast-paced beverage preparation.
- Physical Ability: Able to stand for long hours and lift heavy crates of produce.
- Certifications: Basic food safety or hygiene certification is often preferred

📌 Juice Maker (Chennai)
🏢 Peruz Cafe Private
📍 Chennai