Job Title:Lab Chemist

Industry:Food Production / Packaging / Frozen Food

Location:Chhata Rural, Mathura, U.P

Experience:1 - 2 Years (Food Industry)

Key Responsibilities
- Conduct chemical and microbiological analysis of raw materials, semi-finished, and finished food products.:
- Perform routine quality control tests as per food safety standards.
- Monitor hygiene, sanitation, and GMP practices in production and packaging areas.
- Maintain laboratory equipment, calibration records, and test reports.
- Ensure compliance with FSSAI, ISO, HACCP, and internal quality standards.:
- Identify deviations and report quality issues to the production and QA team.
- Support audits and inspections by regulatory authorities.
- Maintain proper documentation, SOPs, and lab records.:




- Assist in product development and shelf-life testing.

Key Required Skills
- Strong knowledge of food chemistry and quality testing methods.:
- Familiarity with food safety regulations and standards.:
- Valuable documentation and reporting skills.
- Basic computer knowledge (MS Excel, reports).
- Experience in food manufacturing, packaging units, or frozen food production.
- Exposure to quality control laboratories in food factories.

Pay: ₹20,000.00 - ₹30,000.00 per month

Experience:
- Lab Chemist : 1 year (required)

Work Location: In person

📌 Lab Chemist (Chhata Rural)
🏢 Sankalp Group Of Companies
📍 Chhata Rural