Job Title: F&B; SupervisorJob Summary:
Responsible for supervising food & beverage service operations, ensuring service standards, guest satisfaction, and smooth daily functioning.
Key Responsibilities:
- Supervise daily F&B; service operations
- Ensure proper service standards and hygiene
- Handle guest queries and resolve complaints
- Coordinate with kitchen and service teams
- Train and guide F&B; staff
- Assist in billing, inventory, and upselling
Skills Required:
- Strong leadership and communication skills
- Knowledge of F&B; service standards & SOPs
- Guest handling and team coordination
- Ability to work in shifts
Qualification & Experience:
- Hotel Management background preferred
- 2-5 years experience in F&B; service
Job Types: Full time, Permanent
Pay: ₹22,000.00 - ₹25,000.00 per month
Benefits:
- Provident Fund
Work Location: In person
📌 F&b Supervisor (Lonavla)
🏢 Care Plus Facility Private
📍 Lonavla
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