Organization- Hyatt Centric Whitefield Bangalore

Summary

Ensures that all company minimum brand standards have been implemented, and that optional brand standards have been implemented where appropriate.
Monitors all operations, especially during peak business periods, working through the respective Head of Department to make adjustments where necessary.
Provides feedback on the results of the Consumer Audit and to ensure that the relevant changes are implemented.
Encourages employees to be creative and innovative, challenging and recognising them for their contribution to the success of the operation.
Works closely with other Executive Committee members in a supportive and adaptable manner, focusing on the overall success of the hotel and the satisfaction of hotel guests.
Ensures that culinary employees work in a supportive and flexible manner with other departments.
Ensures that all employees are up-to-date with the availability of seasonal and new products on the market.
Tastes and monitors the food products served throughout the operation,



providing feedback where appropriate.
Works with the Materials Manager in the procurement of the best product for the best price and in the management of the relevant areas of the Commissary Kitchen.
Works closely with the Stewarding Manager to ensure that hygiene standards are maintained and that operating equipment is cared for to maximise its useful life and to minimise breakage.
Ensures the quality and variety of food and beverages served in the Employee Restaurant, ensuing that this outlet is operated to the same standard as any other outlet.

Customer Service

Ensures that all guest-contact culinary employees deliver the brand promise and provide exceptional guest service at all times.
Ensures that all culinary employees also provide excellent service to internal customers in other departments as appropriate.
Spends time in culinary areas observing employee-guest/employee-internal customer interactions, working through

📌 Executive Chef (Bengaluru)
🏢 Hyatt Centric
📍 Bengaluru