F&b Steward (Burdwan)

F&b Steward (Burdwan)

06 Sep
|
The Pearl Burdwan
|
Burdwan

06 Sep

The Pearl Burdwan

Burdwan

The Pearl is Burdwan’s premier hospitality destination. We pride ourselves on offering a complete luxury experience, comprising a top-tier hotel, a multi-cuisine restaurant, grand banquet facilities for weddings and corporate events, and premium outdoor catering services. We are looking for energetic and well-groomed individuals to join our growing family.

Key Responsibilities

1. Restaurant Operations:
- Greet and seat guests with a welcoming attitude.
- Present menus and provide detailed information on dishes, ingredients, and daily specials.
- Take accurate food and beverage orders and relay them to the kitchen via KOT/POS system.
- Serve food and beverages according to service standards.
- Process guest bills and handle payments efficiently.

2. Banquet & Catering Operations:
- Assist in the setup and breakdown of banquet halls and outdoor catering sites (buffet counters, table layouts, decorations).
- Replenish buffet items promptly and maintain cleanliness around food stations.
- Serve water, starters, and beverages to guests during weddings and parties.




- Manage crowd flow and ensure VVIP guests are attended to personally.

3. General Duties:
- Maintain a high standard of personal grooming and hygiene (clean uniform, polished shoes, etc.).
- Ensure the dining area, crockery, and cutlery are clean and sanitized at all times.
- Address guest complaints politely and report them to the Captain or Manager immediately.
- Work in shifts, including weekends and holidays, as per business requirements.

Requirements:
- Education: 12th pass minimum. Diploma/Degree in Hotel Management is a solid plus.
- Experience: 0-2 years in a hotel, restaurant, or catering firm. Freshers with a good attitude are welcome to apply.
- Language: Fluency in Bengali is mandatory. Working knowledge of Hindi and English is preferred.
- Skills:
- Ability to stand and walk for extended periods (especially during catering events).
- Good memory for menu items.
- Polite and customer-centric be

📌 F&b Steward (Burdwan)
🏢 The Pearl Burdwan
📍 Burdwan

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