Supervise and manage housekeeping staff and daily cleaning activities.
Prepare duty rosters and allocate work to housekeeping team members.
Ensure cleanliness and hygiene standards are maintained at the premises.
Monitor housekeeping supplies and maintain inventory.
Train and guide housekeeping staff on cleaning procedures and safety standards.
Handle customer/client complaints related to housekeeping services.
Coordinate with management and other departments for smooth operations.
Ensure all areas are inspected regularly and maintained properly.