- Supervise and coordinate daily food and beverage service operations to ensure high-quality service delivery.
- Manage inventory levels, order supplies, and maintain accurate records of food and beverage consumption.
- Train and develop staff members to enhance their knowledge and skills in food and beverage preparation and service.
- Ensure compliance with health and safety regulations, maintaining a safe working setting.
- Coordinate with other departments to ensure seamless service delivery and customer satisfaction.
- Monitor and control waste management, reducing costs and minimizing environmental impact.
📌 Supervisor - F&B (Lucknow)
🏢 Sodexo
📍 Lucknow
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