WE ARE HIRING | RESIDENTIAL CHEF

We are looking for an experienced Residential Multi-Cuisine Chef to manage food preparation and kitchen operations for a residential mess.

Position: Residential Multi-Cuisine Chef
Employment Type: Full-Time | Residential
Location: [Location]

Key Responsibilities

- Prepare daily breakfast, lunch, evening snacks and dinner
- Handle North Indian, South Indian, Chinese, Continental and other cuisines
- Prepare bakery and confectionery items including breads, cakes, cookies and basic desserts
- Plan menus and maintain variety in meals
- Ensure food quality, taste, hygiene and presentation
- Manage kitchen ingredients and daily requirements
- Maintain cleanliness and proper food-safety practices
- Coordinate overall kitchen and mess food preparation

Requirements





- Proven experience as a Multi-Cuisine Chef
- Strong knowledge of Indian and international cuisines
- Practical knowledge of bakery and basic confectionery
- Ability to prepare food for groups/residential messes
- Good kitchen management and time-management skills
- Hygiene-conscious, disciplined and responsible
- Ability to work independently in a residential setup

Salary: ₹[15000– 18000] per month
Food & Accommodation: Provided
Experience: [3] years preferred

Pay: ₹9,206.80 - ₹37,427.61 per month

Advantages:

- Food provided

Work Location: In person

📌 Residential Chef (India)
🏢 National Institute Of Education And Development(NIED)
📍 India