08 Sep
|
Sodexo
|
Chennai
- Conduct regular inspections of food production areas to ensure compliance with health and safety regulations.
- Troubleshoot and resolve technical issues related to food processing equipment.
- Collaborate with the maintenance team to ensure all equipment is properly maintained and repaired.
- Develop and implement recent procedures for food production, packaging, and distribution.
- Work closely with the quality control team to ensure high-quality products are produced.
- Maintain accurate records of production, inventory, and waste management.
📌 Multi Skilled Technician (Chennai)
🏢 Sodexo
📍 Chennai