Job Description:

• Review & Improve Site Food Safety Plan through End to End Implementation of HACCP Principles into daily ways of working

• Promote Food Safety Culture & Vital Behaviours.

• Use Existing Databases to Track & Trend Data Points from Multiple Workstream to derive meaningful inferences & future improvement projects for Food Safety Improvements

• Lead/ Support Food Safety Risk Assessment with Mitigation Proposals linked with Change Management Cycle of RM/PM, Product, Process, Equipment, Facilities & Capital Projects.

• Lead/ Support Food Safety Event Investigation & Implementation of linked CAPAs with focus on systems & still remain reliable during manual operation.

• Participate in Company's Validation Review Board Meeting as well as CAPA Review Board Meetings for Proactive & Reactive Food Safety Risk Management.

• Active contribution to implementation of Global Food Safety Initiatives





• Provide oversight to Site's Cleaning, Sanitation & Hygiene Management Program

• Active coordination between Production, QA & Engineering Function for effective implementation of GMP, EMP & Sanitation Management

• Provide Periodic Refresher Trainings to Site Staff & Cascade Learnings from Global Food Safety Events from time to time.

• Liase with Global Subject Matter Experts from time to time to align improvement initiatives.

• Support Internal & External Food Safety Audits as per assigned responsibilities.

• Systematic Documentation linked with Quality System Compliances

• Provide Food Safety related Inputs to Leadership through Management Reviews/ other defined Mechanisms.

📌 Manager - Food Safety for Multinational Company (Ankleshwar)
🏢 Pramukh Staffing
📍 Ankleshwar