20 Mar 2026

Business Unit:Taj Lakefront, Bhopal

Department:Finance

Description:
About IHCL- Indian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of over 120 years, we are dedicated to delivering exceptional experiences to our guests through our diverse portfolio of hotels, resorts, and palaces.- Careers at IHCL- At IHCL, we believe our employees are our greatest asset. We are committed to fostering a energetic work setting that encourages innovation, collaboration, and personal growth. Join us in creating memorable experiences and shaping the future of hospitality. Explore exciting career prospects with us and be a part of a vibrant team that values passion, excellence, and diversity.- Job Objective- For prevention of wastages, menu pricing, inventory management, and event costing by preparing pre and post-event P&L; and highlighting major deviations with management.- Essential Job Tasks- Menu Engineering, Pricing Strategy, Inventory Management,



event costing- Areas of Responsibility- POS/ORION Interface clearance on daily basis and highlighting the deviations if any.
Recording of liquor consumption and receipts in FLR Book and RSCBL Website.
Sending/Preparing material consumption report to user department which they consumed/picked from store.
Raw Material Report circulated with deviation if any.
Doing inventories fully and randomly (Liquor/Main store/spa retail/IPD/Mini Bar).
Recipe costing.
Preparation of Service Recovery / COPQ report.
Checking void, reprint, spilt bill, void Kot, NC, etc., and highlighting any deviations to the user department on a daily basis.
Event costing for large ODCs/In-house Banquet Functions to ensure avoiding cost overrun and avoid margin erosion.
Review Board KOTS raised for liquor package deals.
Plate and pax counting during major events.
Required Qualifications- Bachelor's degree in Hospitality Manageme

📌 Executive F&b Cost Control Bhopal
🏢 IHCL
📍 Bhopal