Prepare and cook a variety of continental dishes as per standard recipes.
Ensure quality, taste, and presentation of all food served.
Maintain consistency in food preparation and portioning.
Follow instructions from the Head Chef/Sous Chef and support daily kitchen operations.
Maintain hygiene, cleanliness, and food safety standards in the kitchen.
Handle mise en place and ensure timely preparation for service.
Monitor stock levels and assist in inventory management.
Minimize food wastage and ensure cost control.
Coordinate with other kitchen staff for smooth operations.
Ensure proper storage and handling of ingredients.

Pay: ₹15,000.00 - ₹25,000.00 per month

Advantages:
Food provided
Provident Fund

Ability to commute/relocate:
Punjabi Bagh, Delhi, Delhi: Reliably commute or planning to relocate before starting work (required)

Education:
Higher Secondary(12th Pass) (required)

Experience:
3D animation: 1 year (required)

Location:
Punjabi Bagh, Delhi, Delhi (preferred)

Willingness to travel:
100% (required)

Work Location: In person

📌 Continental Chef Punjabi Bagh (India)
🏢 Dream Oven Caffee
📍 India