Benefits:
Free uniforms
Opportunity for advancement
Training & development
Company parties
Employee discounts
Versatile schedule

Job Summary

We're looking for a motivated and energetic Assistant Manager to help lead our bakery team and deliver an outstanding guest experience. In this role, you'll support the Bakery Manager in overseeing daily operations, leading team members, maintaining exceptional food quality and safety standards, and ensuring smooth, efficient service. Your leadership will help create a positive work environment, drive operational excellence, and keep guests coming back. If you're passionate about hospitality, enjoy working in a rapid-paced environment, and are ready to grow your career in restaurant management, we'd love to hear from you.

Key Responsibilities
Support the Bakery Manager in the day-to-day operation of the restaurant, including food preparation, customer service, and team supervision.
Lead, coach, and motivate team members to deliver exceptional guest service while maintaining an efficient workflow.




Manage shift operations, including scheduling, staffing, and ensuring smooth execution during each shift.
Monitor inventory levels, oversee food handling and production, and coordinate supply ordering to reduce waste and control costs.
Ensure compliance with all food safety, sanitation, and health regulations through ongoing training and consistent oversight.
Process cash and credit transactions accurately using POS system, while maintaining accountability for cash handling procedures.
Train and develop team members on operational procedures, food preparation, customer service standards, and food safety best practices.
Assist with recruiting, interviewing, hiring, and onboarding new employees.
Maintain a clean, organized, and welcoming bakery setting that reflects our commitment to outstanding hospitality.

Qualifications
Previous experience in a quick-service, fast-food, or casual dining restaurant

📌 Assistant Bakery Manager Salem
🏢 Nothing Bundt Cakes
📍 Salem