Missions essentielles:
Key duties and responsibilities include:
Comply with all safety, hygiene, and behavioral rules across all operational areas.
Follow assigned shift schedules, coordinate with the Shift Team Leader, and complete tasks as instructed.
Maintain accurate records, reports, and logbooks in approved formats.
Assemble and dismantle assigned machinery as directed by the Line Manager.
Ensure proper housekeeping of machines and surrounding work areas.
Execute cleaning processes according to instructions from the Team Leader.
Recover and sort rejected bags due to deformation or folding, as required.
Operate assigned machinery in line with planned performance targets.
Accurately record machine downtime and production output.
Carry out scheduled preventive maintenance and perform quick fixes when required.
Maintain effective communication with integrated departments to ensure smooth plant operations.
Ensure proper shift handover with clear communication and good housekeeping.
Prevent unauthorized personnel from accessing assigned work areas.





Safety & Environment:
Be accountable for personal safety and that of assistants and cleaners, promoting a zero-harm work setting.

Food Safety & Quality Management:
Adhere strictly to Food Safety (FS) and Quality Management System (QMS) policies, procedures, and instructions.

Energy Management:
Record energy inputs to support energy targets and report performance to the relevant department.

Master recherché:
Bachelor’s degree in Engineering, Food Science, or a related field.
1+ years of experience in a manufacturing workplace, preferably within malting, brewing, or a similar industry
Strong troubleshooting and problem-solving skills.
Fluency in English and Amharic.

Trésor des Masters of Malt:
We offer an attractive salary and perks package and as part of a global organization can offer career opportunities internationally. As Masters of Malt we want to be a great employ

📌 Blending Operator Birhun
🏢 BOORTMALT ETHIOPIA
📍 Birhun