Paparizza is looking for a energetic and experienced Assistant Restaurant Manager to support daily operations and ensure exceptional customer service. The ideal candidate should have robust knowledge of Italian cuisine, continental dishes and bar knowledge
Key Responsibilities
Assist the Restaurant Manager in overseeing day-to-day operations
Ensure high standards of food quality, hygiene, and customer service
Manage staff scheduling, training, and performance
Handle customer inquiries, complaints, and feedback professionally
Ensure smooth coordination between kitchen and service staff
Requirements
Proven experience in a similar role in the hospitality industry
Basic to advanced knowledge of bar operations and beverages
Excellent leadership and communication skills
Ability to work in a fast-paced workplace
Strong problem-solving and organizational skills