09 Sep
|
A TO Z FOOD VENTURES
|
Hyderabad
09 Sep
A TO Z FOOD VENTURES
Hyderabad
- Provided productive food and beverage service to guests.
- Took customer orders accurately and coordinated with kitchen staff.
- Maintained proper grooming, hygiene, and service etiquette.
- Collaborate with otherteam members to achieve common goals.
- Handle guest complaintsprofessionally and courteously.
📌 Associate / Steward (Hyderabad)
🏢 A TO Z FOOD VENTURES
📍 Hyderabad