09 Sep
|
Sodexo
|
Krishnagiri
09 Sep
Sodexo
Krishnagiri
- Manage and maintain the overall quality of food products through effective control measures.
- Develop and implement strategies to improve product safety and reduce risk.
- Collaborate with cross-functional teams to ensure compliance with regulatory requirements.
- Conduct regular audits and inspections to identify areas for improvement.
- Provide training and guidance to staff on food safety procedures.
- Investigate incidents and complaints related to food quality or safety.
Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
📌 FTM - HVAC Professional (Krishnagiri)
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