Role: Fast Food Chef - Café
Experience: 2-5 years in fast food / café operations
Key Responsibilities:
- Prepare burgers, sandwiches, wraps, fries, pizzas, snacks and other rapid-food items.
- Handle daily mise en place and food preparation.
- Maintain consistency in taste, quality and presentation.
- Follow standard recipes, portion control and food-cost guidelines.
- Manage food preparation during busy café hours.
- Maintain kitchen hygiene, cleanliness and safety standards.
- Monitor stock and minimize food wastage.
- Assist in menu planning and introduce new fast-food items.
- Coordinate with the kitchen team for smooth operations.
Required Skills:
- Strong knowledge of fast food preparation and cooking techniques.
- Good plating and presentation skills.
- Ability to work efficiently under pressure.
- Knowledge of food hygiene and safety.
- Good teamwork and communication skills.
- Creative and customer-focused approach.
Pay: ₹15,000.00 - ₹25,000.00 per month
Benefits:
- Provident Fund
Work Location: In person
📌 Fast Food Chef: Cafe (Nashik)
🏢 Care Plus Facility Private
📍 Nashik
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