09 Sep
|
DAILEECO FOODS PRIVATE
|
Muthuvila
09 Sep
DAILEECO FOODS PRIVATE
Muthuvila
- Lead Research & Development activities for bakery and food products.
- Develop and improve current products, recipes, and production processes.
- Monitor product quality, food safety, and hygiene standards.
- Establish and maintain QC procedures and quality parameters.
- Conduct raw material, in-process, and finished product inspections.
- Handle product testing, trials, documentation, and quality reports.
- Identify quality issues and implement corrective and preventive actions.
- Ensure compliance with FSSAI and other applicable food safety standards.
- Coordinate with Production, Purchase, and Management teams.
- Lead and train the R&D; and Quality Control team.
Qualification: Degree/Master’s in Food Technology, Food Science, Dairy Technology, or related field. Experience: 3+ years in R&D;/QC in the food or bakery industry.
Pay: From ₹30,000.00 per month
Work Location: In person
📌 Research and development head and QC manager (Muthuvila)
🏢 DAILEECO FOODS PRIVATE
📍 Muthuvila