– Production Supervisor

Position: Production Supervisor

Industry: QSR / Food & Beverage

Job Type: Full-Time | On-Site

Experience: 2–5 Years in Food Production / QSR Operations

Qualification: 12th Pass / Diploma / Degree in Hotel Management, Food Production, or related field

Salary: As per company norms & experience

About the Role

We are looking for an experienced and responsible Production Supervisor to manage and supervise daily food production activities in a QSR environment. The candidate will ensure production targets, food quality, hygiene, safety, and timely availability of products while effectively managing the kitchen/production team.

Key Responsibilities

- Supervise daily food production as per production plans and company standards.
- Manage and allocate tasks to kitchen and production staff.
- Ensure food is prepared according to standard recipes, SOPs, and portion specifications.
- Monitor food quality, taste, freshness, presentation, and consistency.
- Ensure timely production to meet outlet and customer requirements.
- Monitor raw material consumption, stock levels, and production requirements.
- Control food wastage and maintain proper portion and yield standards.
- Maintain production records, stock records, wastage reports, and daily checklists.
- Ensure proper storage, labeling, FIFO, and FEFO practices.




- Maintain high standards of cleanliness, hygiene, and food safety.
- Ensure compliance with FSSAI and company food safety guidelines.
- Train and guide production staff on SOPs, hygiene, safety, and quality standards.
- Coordinate with Purchase, Stores, Kitchen, Dispatch, and Operations teams.
- Identify production issues and take corrective action promptly.
- Ensure proper functioning and cleanliness of kitchen equipment.
- Monitor staff attendance, grooming, discipline, and productivity.
- Support the management in achieving production, quality, and cost-control targets.

Required Skills
- Strong knowledge of QSR/food production operations.
- Valuable team-handling and leadership skills.
- Knowledge of food safety, hygiene, and kitchen SOPs.
- Strong understanding of inventory, wastage, and portion control.
- Good communication and problem-solving abilities.
- Ability to work in a fast-paced and high-volume production environment.
- Willingness to work in shifts, weekends, and holidays.

Preferred Experience Candidates with experience in QSRs, Central Kitchens, Bakeries, Restaurants, or Food Manufacturing/Production Units will be preferred.

Pay: ₹25,000.00 - ₹32,000.00 per month

Benefits

- Health insurance
- Provident Fund

Work Location: In person

📌 Production Supervisor ( QSR Industry Preferred ) (Kondhwa)
🏢 Team HR
📍 Kondhwa