09 Sep
|
Belhem Hospitality
|
Kochi
09 Sep
Belhem Hospitality
Kochi
- Follow instructions of the chef
- Prepare dishes as per standard recipes
- Timely preparation of Guest Orders
- Follow FIFO
- Follow kitchen rules, cleaniliness and hygiene standards
- Adhere to Kitchen SOPs
- Train junior commi and apprentice candidates
- Ensure least food / raw material wastage.
Location - Navi Mumbai,Panvel, Kochi, Lucknow
📌 Commis - All Cuisines (Kochi)
🏢 Belhem Hospitality
📍 Kochi