New York Burrito Company is a quick growing Quick Service Restaurant (QSR) brand known for fresh, authentic Mexican-inspired cuisine with a 100% vegetarian menu. We currently operate across South Mumbai, Central Mumbai & Western Suburbs and are expanding our operations.

We are looking for an experienced and passionate Chef – Mexican Cuisine to lead our Central Kitchen operations at Taloja, Navi Mumbai.

Key Responsibilities

- Lead and manage overall kitchen and culinary operations.
- Develop, standardise and maintain authentic Mexican-inspired vegetarian recipes and food products.
- Ensure consistent taste, quality, presentation and portion control across all products.
- Plan and manage daily food production based on sales forecasts and business requirements.
- Establish and maintain SOPs, recipes, standard cooking procedures and quality standards.
- Ensure compliance with food safety, hygiene and sanitation standards.
- Manage food cost, wastage, inventory and overall kitchen productivity.
- Train, develop and supervise kitchen team members.
- Monitor raw material quality and coordinate with the purchase/procurement team.
- Work closely with the Operations and Management teams to introduce new products and improve existing menu offerings.




- Ensure timely preparation and dispatch of orders in a high-volume cloud-kitchen environment.
- Drive operational efficiency while maintaining product quality and customer satisfaction.
- Maintain proper kitchen discipline, hygiene and safety standards.

Candidate Profile

- 8+ years of relevant experience in professional kitchens/QSRs, preferably with Mexican cuisine.
- Strong knowledge of Mexican cuisine, ingredients, cooking techniques & food preparation.
- Prior experience in a QSR, central kitchen, cloud kitchen or high-volume food production environment will be an advantage.
- Strong understanding of food cost, Wastage control & inventory management.
- Good leadership, team-management and training skills.
- Ability to work in a fast-paced and high-volume kitchen environment.
- Candidates from Navi Mumbai, Thane or Raigad District will be preferred, considering the job location at Taloja.

Send your CV to: [email protected] Pay: ₹50,000.00 - ₹70,000.00 per month

Benefits

- Cell phone reimbursement
- Flexible schedule
- Food provided
- Paid sick time
- Provident Fund

Work Location: In person

📌 Chef – Mexican Cuisine (Taloja)
🏢 Epiphany Snacks
📍 Taloja