We are looking for a skilled and hardworking Chef / Dosa Maker to join our kitchen team. We are seeking someone who is experienced in South Indian cuisine and can prepare fresh, crispy, and delicious dosas with consistent quality.
Requirements
Previous experience as a Dosa Maker, South Indian Chef, or Kitchen Chef preferred.
Strong knowledge of South Indian cooking.
Positive dosa-making skills and knowledge of batter preparation.
Ability to work efficiently in a busy restaurant workplace.
Good communication and teamwork skills.
Reliable, punctual, and hardworking.
Willingness to work flexible shifts, weekends, and holidays.