About Us:
We are a quick-growing hospitality group operating high-energy, premium dining restaurants in Chandigarh. With a robust focus on quality, consistency, and innovation. We are expanding our kitchen team and looking for passionate culinary professionals to grow with us.

Open Positions:
CDP (Chef de Partie)
DCDP (Demi Chef de Partie)
Commi I
Commi II

Departments:
Pantry
Tandoor
Indian Cuisine
Dim Sum
Chinese Cuisine

Key Responsibilities:
Prepare and cook dishes as per the assigned section and recipes
Maintain high standards of food quality, taste, and presentation
Ensure hygiene and food safety standards are followed at all times
Assist in mise-en place and daily kitchen operations
Work closely with senior chefs to ensure smooth service
Guide and teach Junior staff when necessary
Maintain cleanliness and organization of the workstation
Support inventory control and minimize wastage

Requirements:




Relevant experience in the applied section (Pantry / Tandoor / Dim Sum / Chinese)
Position will be offered based on experience level (Commi II / I / DCDP)
Basic knowledge of kitchen operations and food safety standards
Ability to work in a fast-paced environment
Team player with a positive attitude
Flexibility to work shifts, weekends, and holidays

What We Offer:
Competitive salary (based on experience and role)
Growth opportunities within the organization
Professional and supportive work environment
Staff meals
Uniform with laundry

Job Types: Full-time, Permanent

Pay: ₹18,000.00 - ₹25,000.00 per month

Advantages:
Food provided
Paid sick time
Paid time off

Ability to commute/relocate:
Chandigarh: Reliably commute or planning to relocate before starting work (preferred)

Work Location: In person

📌 Chef Chandigarh
🏢 phase-II Industrial Area Chandigarh, The Altius Hotel
📍 Chandigarh