Job Role

Store Manager / Team Manager / Shift Leader – F&B;
Manage daily store operations, shift activities, staff discipline, and customer service.
Handle store opening/closing, cash registers, POS reconciliation, and shift reporting.
Manage staff schedules, training, attendance, grooming, and SOP compliance.
Monitor inventory, stock replenishment, freezer temperatures, waste, and portion control.
Ensure excellent customer service, handle complaints, and maintain Amadora’s premium brand experience.
Maintain store hygiene, food safety, quality standards, and audit compliance.

Requirements
Experience in F&B; / QSR / Retail Store Operations is preferred.
Solid team leadership, staff management, and customer service skills.
Knowledge of POS operations, cash handling, inventory, and stock management.
Ability to train staff on product knowledge, hygiene, and SOPs.
Positive communication, problem-solving, and operational management skills.
Ability to work during peak hours and manage store operations independently.
Solid focus on food safety, hygiene, quality, and customer satisfaction.

📌 Shift Supervisor Chennai
🏢 JobTrade
📍 Chennai