Roles and Responsibility
Oversee front desk, housekeeping, and food service operations to ensure seamless execution of services.
Lead and motivate staff members to achieve high levels of customer satisfaction and productivity.
Develop and implement strategies to enhance operational efficiency and reduce costs.
Coordinate with various departments to resolve issues and improve overall performance.
Analyze customer feedback and implement changes to improve guest experience.
Maintain accurate records and reports of daily operations and staff performance.

Job Requirements
Proven experience as a Duty Manager or similar role in the hospitality industry.
Robust leadership and communication skills are essential for effective team management.
Ability to work under pressure and manage multiple tasks simultaneously.
Excellent problem-solving skills are needed to resolve complex issues efficiently.
Knowledge of hotel management systems and software applications is required.
Robust attention to detail ensures accuracy and quality of services provided.

📌 Duty Manager Lonavla (India)
🏢 Naukri Hospitality Jobs
📍 India