09 Sep
|
Keya Foods International
|
Chennai
09 Sep
Keya Foods International
Chennai
Roles and Responsibilities
Manage horeca sales by identifying current business prospects, building relationships with customers, and increasing brand awareness.
Develop and execute strategies to drive sales growth, improve customer satisfaction, and expand market share.
Collaborate with cross-functional teams to launch recent products, promotions, and campaigns that meet customer needs.
Analyze market trends, competitor activity, and customer feedback to inform sales strategy decisions.
Ensure timely delivery of high-quality food products to customers while maintaining excellent service standards.
📌 Horeca Sales Chennai
🏢 Keya Foods International
📍 Chennai