10 Sep
|
Mahindra Mithaiwala
|
India
10 Sep
Mahindra Mithaiwala
India
- Welcome and accompany customers, manage reservations (by phone, online, for groups or individuals)
- Organise and oversee the distribution of tasks among the dining room staff
- Manage schedules, onboarding, and training of new team members
- Ensure the quality of service, presentation, and customer satisfaction
- Participate in the development of menus, wine lists, and sales materials
- Manage stocks, orders, and supplies for the dining room, bar, and wine cellar
- Apply and enforce hygiene and food safety standards
- Oversee the till, handle payments, and close out the cash register
- Develop the restaurant’s profitability in collaboration with management
Pay: ₹18,000.00 - ₹20,000.00 per month
Advantages:
- Food provided
- Provident Fund
Work Location: In person
📌 Floor Supervisor-cafe (India)
🏢 Mahindra Mithaiwala
📍 India