11 Sep
|
Xandari Resorts (A unit of The Muthoot Group)
|
Alappuzha
11 Sep
Xandari Resorts (A unit of The Muthoot Group)
Alappuzha
Job Description
Executive Chef
Job Title
Executive Chef
Department
Food & Beverage Production
Reports To
General Manager / Resort Manager
Job Purpose
The Executive Chef is responsible for leading and managing all culinary operations of the resort, ensuring exceptional food quality, consistency, hygiene, cost control, and guest satisfaction. The role involves menu planning, kitchen administration, team leadership, budgeting, and compliance with food safety standards while delivering memorable dining experiences.
Key Responsibilities
Kitchen Operations
Plan, organize, and supervise all kitchen operations across outlets, banquets, and special events.
Ensure consistent quality, presentation, and taste of all food served.
Develop seasonal menus and introduce innovative dishes based on guest preferences and market trends.
Standardize recipes and maintain portion control.
Food Safety & Hygiene
Ensure strict compliance with food safety, sanitation, and hygiene standards.
Maintain cleanliness and proper maintenance of kitchen equipment and work areas.
Ensure protected food handling, storage, and temperature control procedures are followed.
Cost Control
Prepare and monitor the departmental budget.
Control food costs through effective purchasing, inventory management, and waste reduction.
Monitor stock levels and approve requisitions.
Conduct regular inventory and minimize spoilage and pilferage.
Team Leadership
Recruit, train, mentor, and develop kitchen associates.
Prepare duty rosters and allocate responsibilities effectively.
Conduct performance reviews and identify training needs.
Foster teamwork and maintain discipline within the kitchen.
Guest Satisfaction
Ensure timely preparation and service of high-quality food.
Address guest feedback and resolve food-related concerns promptly.
Support special events, themed dinners, and VIP requirements.
Administration
Coordinate with the Purchasing, Stores, Stewarding, Housekeeping, and Front Office de
📌 Executive Chef (Alappuzha)
🏢 Xandari Resorts (A unit of The Muthoot Group)
📍 Alappuzha