- Oversee the dedicated sushi and dim sum stations.
- Minimum 1 years of experience in a similar high-volume or fine-dining restaurant setting.
- Deep understanding of asian flavors profiles and cooking techniques.
Perks and benefits Provident fund, Free meal, Free Accommodation
📌 Head Chef (Lucknow)
🏢 Ritesh Srivastava
📍 Lucknow
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