Job Responsibilities :

- Inspect, maintain, and repair electrical wiring, circuits, switches, sockets, lighting, and distribution boards.
- Troubleshoot electrical faults and identify the cause of power failures, short circuits, tripping breakers, and equipment malfunctions.
- Maintain electrical systems for kitchen equipment, such as ovens, fryers, refrigerators, freezers, dishwashers, exhaust hoods, and food-preparation equipment.
- Install and replace lights, switches, outlets, breakers, cables, and electrical fixtures.
- Perform preventive maintenance and routine inspections to reduce equipment breakdowns and electrical hazards.
- Check and maintain emergency lighting, fire-alarm electrical connections, backup power systems, and other safety-related electrical equipment.
- Respond quickly to electrical emergencies and minimize disruption to restaurant operations.
- Test electrical equipment and circuits using appropriate testing and measuring instruments.
- Maintain records of repairs, inspections, maintenance work, and replaced components.
- Coordinate with restaurant managers, maintenance staff, contractors, and equipment technicians when specialized repairs are required.
- Ensure electrical work complies with local electrical codes, safety procedures, and company standards.




- Maintain adequate stocks of common electrical spare parts and tools.
- Keep electrical panels, equipment areas, and workspaces clean, organized, and safe.
- Follow proper lockout/tagout and electrical safety procedures when working on energized or potentially energized equipment.
- Support installation and commissioning of new restaurant equipment and electrical systems.
- Assist with renovation, remodeling, and expansion projects involving electrical work.

Key Skills

- Electrical troubleshooting and fault finding
- Preventive and corrective maintenance
- Knowledge of single-phase and three-phase systems
- Reading electrical drawings and wiring diagrams
- Safe use of electrical testing tools
- Knowledge of kitchen and commercial electrical equipment
- Electrical safety and compliance
- Emergency breakdown response
- Good communication and record keeping

NEED IMMEDIATE JOINERS ONLY

LOCATION - SANTACRUZ WEST

REQUIRED CANDIDATE FROM HOSPITALITY BACKGROUND ONLY.

Pay: ₹30,000.00 - ₹35,000.00 per month

Benefits:

- Adaptable schedule
- Food provided
- Health insurance
- Paid time off
- Provident Fund

Work Location: In person

📌 Maintenance Electrician (India)
🏢 Ramee Hospitality
📍 India