Responsibilities:
- Prepare daily meals for a family, including breakfast, lunch, and dinner
- Cook multi-cuisine dishes (North Indian, South Indian, Continental, and other cuisines as required)
- Plan and prepare balanced, hygienic, and healthy meals
- Handle grocery planning and basic kitchen inventory management
- Maintain cleanliness and hygiene in the kitchen at all times
- Customize meals based on dietary preferences and requirements
Requirements:
- Prior experience as a private chef preferred
- Strong knowledge of multiple cuisines
- Comfortable with live-in arrangement
- Ability to work independently in a household setup
- Valuable hygiene practices and professional attitude
- Flexibility with timings based on family needs
Additional Information:
- Immediate or short notice joiners preferred
- Trustworthy, disciplined, and long-term commitment preferred