About The Cinnamon Kitchen
We are reimagining snacking with a range of plant-based, organic, and gluten-free products – from spreads and cookies to cakes and breads. Crafted with high-quality ingredients and minimal processing, our products are free from preservatives and additives, rich in real nutrients, and designed to empower healthier everyday choices.
Role Overview
We are looking for a Junior Food Safety / Quality Officer with 2–3 years of relevant experience to join our quick-growing, purpose-driven food brand.
The role focuses on:
Designing and deploying food safety and quality systems
Ensuring compliance with FSSAI and internal standards
Training and capability-building across teams
Maintaining the highest food safety and quality standards across the value chain
Key Responsibilities
Design, deploy, and monitor Food Safety & Quality Plans in line with FSSAI and internal standards
Conduct in-process quality checks, audits, and inspections during production and packaging
Maintain accurate documentation, records, and compliance reports
Collaborate with cross-functional teams to resolve quality issues
Support process improvements and implement best practices to enhance product safety and quality
Qualifications
M.Sc. in Science (mandatory); specialization in Food Science / Food Technology preferred
1–3 years of experience in Food Safety / Quality roles
Hands-on experience in developing and implementing food safety plans
Certification in FSSC 22000 / ISO 22000 (preferable)
Robust interpersonal, analytical, and communication skills
Application Process
Interested candidates may apply by sending their resumes and details to:
Subject Line: Junior Food Safety / Quality Officer – (Your Name)
📌 Jr Food Safety Noida (India)
🏢 The Cinnamon Kitchen
📍 India
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