We are a clean, design-forward, ingredient-driven food and retail experience where hospitality, wellness, and culture come together.
We are looking for passionate Commis Chefs who want to learn, grow, and be part of a progressive kitchen culture built around discipline, creativity, cleanliness, and innovation.
If you love food, care deeply about quality, and want to work in a quick-paced, high-standard kitchen setting, we’d love to meet you.
What You’ll Do
Assist in daily kitchen preparation and service
Follow recipes, SOPs, and plating standards accurately
Maintain cleanliness, hygiene, and food safety standards at all times
Support different kitchen sections during operations
Help with ingredient prep, portioning, and station setup
Ensure proper storage, labeling, and stock rotation
Work closely with senior chefs and team members
Contribute to a disciplined, organized, and positive kitchen workplace
📌 Commis Chef Bengaluru (India)
🏢 The Fresh Factory
📍 India
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