Position: Team Member

Department: Restaurant Operations

Location: Burger King

Key Responsibilities:

Welcome and serve customers with a friendly attitude.

Take customer orders accurately and process billing/payment.

Prepare food and beverages as per Burger King standards.

Maintain cleanliness and hygiene of the restaurant, kitchen, and dining area.

Follow food safety, quality, and operational standards.

Handle customer queries and provide excellent service.

Support the team during peak hours and maintain smooth restaurant operations.

Follow company policies, SOPs, and safety guidelines.

Assist with stock handling and other restaurant activities as required.

Eligibility:

Minimum 10th pass preferred.

Freshers can apply.

Good communication and customer-service skills.

Willingness to work in shifts, including weekends and holidays.

Positive attitude and team-player mindset.

Benefits:

Competitive salary

Meal facility

PF benefits

Training & development

Growth opportunities opportunities

📌 Team Member (Mumbai)
🏢 Burger King India
📍 Mumbai