Position: Chef
Location: Wilderness Home Jibhi, Banjar Valley, Himachal Pradesh
Property Type: 10-room Boutique Experiential Stay

At Wilderness Home Jibhi, food is not merely a service—it is a story told on a plate, a quiet conversation between the mountains and the guest. We are seeking a Chef who can translate local wisdom, seasonal produce, and thoughtful hospitality into memorable culinary experiences.

Key Responsibilities:
- Plan, prepare, and present high-quality meals for in-house guests, with a focus on Indian, Himachali, and comfort global cuisine.
- Design seasonal menus aligned with guest profiles, occupancy patterns, and availability of local ingredients.
- Maintain high standards of hygiene, food safety, and kitchen cleanliness in line with hospitality best practices.
- Manage kitchen operations efficiently, including inventory control, cost management, and mínimal food wastage.
- Coordinate with the operations team to cater to special dietary requirements and curated guest experiences.
- Mentor and guide kitchen helpers, fostering a calm,



disciplined, and collaborative kitchen culture.

Desired Profile:
- Prior experience as a Chef or Cook in a boutique hotel, homestay, retreat, or similar setup.
- Sound knowledge of Indian cooking techniques; familiarity with local Himachali cuisine is an advantage.
- A composed professional who thrives in a slow, mindful hospitality environment rather than high-volume chaos.
- Respect for nature, sustainability, and community-based tourism values.

This role is ideal for a chef who believes that good food is honest, soulful, and best served with humility—much like the Himalayas themselves.

Job Types: Full-time, Fresher, Contractual / Temporary
Contract length: 12 months

Pay: ₹11,683.86 - ₹22,494.48 per month

Perks:
- Commuter assistance
- Flexible schedule
- Food provided
- Leave encashment
- Paid sick time
- Paid time off

Work Location: In person

📌 Chef (Banjar)
🏢 Jibhi Adventure
📍 Banjar