12 Sep
|
Yellow Train School
|
India
12 Sep
Yellow Train School
India
Kitchen Supervisor – Roles & Responsibilities Supervise the daily operations of the kitchen Monitor food preparation and ensure quality, taste, are maintained. Ensure strict compliance with food safety, hygiene, and sanitation standards. Maintain store inventory and cleanliness Inspect the quality and freshness of ingredients before use. Maintain cleanliness and organization of the kitchen, storage areas, and workstations. *
Pay: ₹12,106.07 - ₹18,000.00 per month
Work Location: In person
📌 Kitchen Supervisor Coimbatore (India)
🏢 Yellow Train School
📍 India