Roles and Responsibilities
Develop cutting-edge cocktail menus that showcase contemporary techniques and flavors.
Manage a team of bartenders to ensure exceptional service standards.
Design visually appealing drink presentations that enhance the overall dining experience.
Collaborate with chefs to create unique fusion dishes that complement the menu offerings.
Ensure productive bar operations, including inventory management, ordering supplies, and maintaining cleanliness.
📌 Head Mixologist Kolkata (India)
🏢 Belvedere Foodworks
📍 India
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