Continental Demi Chef de Partie -

Position Overview

Kish Hospitality Consultant is currently hiring for a Continental Demi Chef de Partie (DCDP), The DCDP will be responsible for the preparation, cooking, and presentation of continental dishes, ensuring high-quality standards and customer satisfaction.

Responsibilities

- Prepare and cook continental dishes according to the menu specifications and recipes.
- Take charge of a particular section within the kitchen, overseeing the preparation and delivery of food items.
- Collaborate with the Executive Chef and other team members to develop new menu items and specials.
- Ensure the highest levels of cleanliness and hygiene are maintained in the kitchen area.
- Train and supervise junior chefs and kitchen staff to maintain a smooth operation.
- Monitor stock levels and assist in ordering supplies to maintain an adequate inventory.
- Follow and implement proper food safety procedures and practices.

Requirements
- Proven experience as a Continental Demi Chef de Partie or similar role.
- In-depth knowledge of continental cuisine and cooking techniques.




- Must have excellent culinary skills, including food presentation and garnishing.
- Strong leadership abilities and the ability to work well in a team.
- Knowledge of food safety and sanitation regulations.
- Ability to handle high-pressure situations and work in a fast-paced environment.
- Excellent communication and organizational skills.
- Flexibility to work evenings, weekends, and holidays as required.

To Apply Please send your resume and cover letter to email :- [email protected]

Cell: +91 (phone hidden)

Job Types: Full-time, Permanent

Pay: ₹220,000.00 - ₹320,000.00 per year

Benefits

- Versatile schedule
- Food provided
- Health insurance
- Life insurance
- Paid sick time
- Paid time off
- Provident Fund

Education:
- Bachelor's (Preferred)

Experience:
- Continental Chef: 5 years (Required)
- total work: 5 years (Required)

License/Certification:
- Hotel Management Diploma/ BHM Degree (Required)

Work Location: In person

📌 Continental Chef (Panaji)
🏢 Kish Hospitality Consultant
📍 Panaji