Commis (I / II / III) – Corporate Cafeteria | Chennai
Food-Tech Cafeteria Company
Job Role
We are hiring Commis chefs for a corporate cafeteria kitchen in Chennai.
You will help in daily food preparation and cooking for company employees.
Work
Help in cooking and cutting vegetables Prepare food in large quantity (bulk cooking) Follow chef instructions and recipes Keep kitchen clean and hygienic Work with team in kitchen Experience Needed:
1 to 3 years kitchen experience Worked in hotel / catering / cafeteria kitchen Basic cooking knowledge Can work in team and follow instructions Salary & Advantages:
Salary: as per experience Accommodation provided Food provided PF Medical support Note:
Only candidates with kitchen experience should apply. This is bulk cooking work for corporates Kitchen (not restaurant service). Contact:
Whats App ((phone hidden))
Mail: services@
📌 Commis (i / Ii / Iii) – Corporate Cafeteria | Bengaluru
🏢 Food tech
📍 Bengaluru
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