We are seeking a skilled and experienced Chinese Master to prepare high-quality Chinese dishes while maintaining consistency, taste, presentation, and kitchen efficiency.

Responsibilities:
Prepare Chinese dishes according to company recipes and standards.
Cook fried rice, noodles, and starters.
Maintain consistency in taste, quality, and portion sizes.
Ensure timely preparation of orders during peak hours.
Manage ingredient preparation, stock rotation, and inventory usage.
Maintain cleanliness and hygiene in the cooking area.
Minimize food wastage and control kitchen costs.
Follow food safety and sanitation standards.
Train and guide junior kitchen staff when required.

Requirements:
Proven experience as a Chinese Master or Chinese Chef.




Solid knowledge of wok cooking techniques and Chinese sauces.
Ability to handle high-volume orders efficiently.
Good understanding of food safety and hygiene practices.
Ability to work in a fast-paced restaurant setting.
Team-oriented and responsible attitude.

Preferred Qualifications
Experience in restaurants, hotels, or quick-service restaurants.
Expertise in both vegetarian and non-vegetarian Chinese dishes.
Ability to develop recent menu items and specials.

Pay: ₹18,000.00 - ₹24,000.00 per month

Benefits:
Food provided
Health insurance

Work Location: In person

📌 Chinese Master Coimbatore (India)
🏢 Knap Alphas
📍 India