13 Sep
|
Chitkara University
|
Punjab
13 Sep
Chitkara University
Punjab
As an Bakery Chef, you will be tasked with crafting and presenting a wide range of Bakery Items, using authentic techniques and ingredients. You will oversee the kitchen operations, manage junior kitchen staff, and ensure the highest standards of food safety and quality are adhered to.
Responsibilities
Create and prepare a variety of Bakery items using traditional and contemporary techniques Supervise and train junior kitchen staff in cooking techniques and presentation Ensure efficient kitchen operations and adherence to safety and sanitation standards Select and source high-quality ingredients Monitor food stock and place orders as needed Work closely with management to develop seasonal specialties and promotions Maintain a clean and organized kitchen workplace Qualifications
Graduation in Hospitality is Mandatory. Proven experience as Bakery Chef Robust communication and teamwork abilities
📌 Assistant Professor Bakery Punjab
🏢 Chitkara University
📍 Punjab