Job Description

Role & responsibilities

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Quality Assurance, Process Control & Product Compliance

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Ensure raw milk, ingredients, packaging materials, in-process, semi-finished and finished products comply with company specifications, SOPs and statutory standards.
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Monitor critical quality and process parameters across Plants and Chilling Centres, including CIP, SSOP, GMP, GHP and HACCP compliance.
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Investigate quality/process deviations, drive RCA and CAPA, and coordinate with Production, Engineering, Procurement and other teams for sustainable improvements.
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Drive continuous improvement in product quality, process capability, first-pass quality and reduction of non-conformances, rejections and complaints.
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Food Safety, Regulatory & Audit Compliance

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Implement, sustain and improve FSMS requirements including ISO 22000/FSSC 22000/HACCP, and ensure compliance with FSSAI regulations and applicable food safety standards.
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Coordinate internal audits, MRMs, certification audits,



customer audits and regulatory inspections; ensure timely closure of observations.
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Maintain statutory records, laboratory documentation, product labelling compliance and recall readiness as per regulatory requirements.
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Promote solid food safety culture and ensure adherence to SOPs, GMP, GHP, SSOP and HACCP requirements across operations.
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Laboratory, Supplier & Packaging Quality Management

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Ensure timely and accurate laboratory testing, validated test methods, compliance with testing protocols and effective microbiological/chemical trend monitoring.
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Maintain calibration of laboratory equipment and measuring instruments, and ensure availability of chemicals, glassware, reagents and consumables.
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Monitor quality of packaging materials and ingredients, conduct supplier evaluations/audits and ensure compliance with approved specifications.
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Address supplier and packaging quality issues through eff

📌 Assistant Manager Solapur
🏢 Dodla Dairy
📍 Solapur