MO’s Café is a 40-seater modern Goan bistro focused on clean, ingredient-driven food, local sourcing, and a strong people-first culture. Alongside our all-day café menu, we host seasonal events and catering, giving our kitchen team variety, learning, and creative exposure throughout the year.

We’re looking for a steady, hands-on Chef de Partie (CDP) with hot kitchen and basic bakery/pastry experience to join our core team in Panjim. This role is ideal for someone who has worked in small, quality-focused restaurants in Goa, enjoys leading by example, and is looking for a long-term, stable kitchen home.

Key Responsibilities
- Lead daily prep and service for assigned sections
- Prepare and cook high-quality dishes with consistency
- Support bakery and pastry prep as required
- Train and guide junior team members




- Manage stock rotation, deliveries, and mise en place
- Maintain hygiene, food safety, and kitchen discipline
- Work closely with the Head Chef on daily operations

What We’re Looking For
- Experience as a CDP or strong Demi-CDP ready to step up
- Comfortable working in a small, fast-paced kitchen
- Calm, respectful team leadership style
- Commitment to quality, cleanliness, and consistency

Pay: ₹20,000.00 - ₹26,000.00 per month

Advantages:
- Food provided
- Paid sick time
- Paid time off

Experience:
- total work: 4 years (preferred)

Work Location: In person

📌 Demi Chef (Panaji)
🏢 MO's Superfoods
📍 Panaji